Frappe base ingredients10/5/2023 ![]() Add your favourite base powder or liquid to the menu and get frappe lovers thronging your cafe. I like to toss my crushed ice into my food processor first and blend until it looks a bit like snow, add mix & water, process until well blended and then add in my milk. 1 1/2 cup crushed ice + 1/3 cup mocha mix + 1/4 cup water + 1/4 cup milk Bliss. Like all our products, our frappe powders and bases are created by artisans who seek unique flavours.Ī hassle-free experience and quick shipping Australia wide are a couple of more reasons why people love shopping with us. Stores perfectly in a 1 quart jar for up to a year. Our frappe bases have a long shelf-life, do not require refrigeration, and allow the barista to do their own blend. It’s super easy and fun to make cafe-style frozen drinks that get you a loyal customer base.Ĭhat with us Today Let our Taste Do All the Talking Combine the blends with exciting flavours like caramel, strawberry, and chocolate and you have customers queuing up at the cafe. You can now prepare the most exquisite frappes in an instant. ![]() ![]() It is ready to use and perfect for blender, granita/slush and soft serve. Crafted from high-quality dairy powder and highly soluble ingredients, a spoonful of our powder base can make for the most delicious recipes. It is made with carefully selected ingredients to match premium quality standards. Not only Frappes, even the Milkshakes, Thick shakes, and smoothies have never tasted better. Our range of Frappe base powders is everything you’ll ever need to make a cup of creamiest coffee. We’ll Love to See you Drink it Within a Limit Ingredients 1 Pump (30mL) SHOTT Butterscotch 1 Scoop SHOTT Milkshake & Frappe Base 100mL Full Cream Milk 100g Ice Garnish: Whipped Cream and Butterscotch.
0 Comments
Leave a Reply.AuthorWrite something about yourself. No need to be fancy, just an overview. ArchivesCategories |